Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir, Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine. All the Estate vineyards have been certified sustainable through LIVE (Low Input Viticulture and Enology) and Salmon-Safe programs. In 2007, Willamette Valley Vineyards became the first winery in the world to use sustainable cork stoppers certified by the Rainforest Alliance and Forest Stewardship Council (FSC) standards. Willamette Valley Vineyards commitment to sustainable practices in the vineyard and winery is based on the convictions that as stewards of the land they have an obligation to walk as softly as possible, and that winegrapes grown naturally in healthy soils produce superior quality wines. Willamette Valley Vineyards also produces wines under the Griffin Creek and Tualatin Estate labels.To find out how to plan a trip to Turner, use our trip itinerary maker.
Willamette Valley Vineyards reviews
We had a private tour and tasting with Brian. Such a lovely winery, and Brian gave us so much information about the history, the wine making process and of course the wine! His attention to detail... more »
The Winery is beautiful. The service provided by Clair was excellent. I just think the portion size Risotto was pretty small for the price. The wine was delicious. more »
Our tour guide and host Jose was outstanding. He was very enthusiastic about the vineyard and the wine. We had an outstanding lunch. When placing our wine order, there were a couple we wanted to order but wanted to taste and he came through with those tasting. Thanks Jose for a wonderful experience. Will defiantly recommend Willamette Valley Vineyards for a place to go for lunch and wine.
Beautiful vineyard, amazing views, and an awesome wine tour. Shout out to Ryan, our fantastic host, for making the tour super fun and interesting - he was incredibly knowledgeable about the whole process and shared some winery stories that made the whole experience really lovely. Our group had a blast with him, and I’d highly recommend the tour because of it. (Plus, the wine was delicious and lunch was great!)
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