23 days in Penang Island Itinerary

23 days in Penang Island Itinerary

Created using Inspirock Penang Island trip planner

©
Make it your trip
Fly
1
George Town
— 22 nights
Fly

S M T W T F S
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16

George Town

— 22 nights
A kind of architectural playground, George Town is city offering an attractive mix of style, history, and culture.
Kids will enjoy Pinang Peranakan Mansion and Penang National Park (Taman Negara Pulau Pinang). Let the collections at Hin Bus Depot and Khoo Kongsi capture your imagination. Change things up with these side-trips from George Town: Teluk Bahang (Escape Theme Park, Monkey Beach, &more), Bayan Lepas (Sunshine Square & Jump Street Trampoline Park) and Chin Farm Waterfall (in Batu Ferringhi). The adventure continues: wander the streets of Chew Jetty, stop by Rozana's Batik, admire the striking features of Kek Lok Si Temple, and indulge in some personalized pampering at some of the best spas.

To find traveler tips, maps, where to stay, and other tourist information, read George Town tour site.

Hanoi, Vietnam to George Town is an approximately 9-hour flight. You can also drive; or take a bus. In June, daytime highs in George Town are 38°C, while nighttime lows are 29°C. Wrap up your sightseeing on the 14th (Thu) early enough to travel back home.

Things to do in George Town

Museums · Parks · Shopping · Historic Sites

Side Trips

Penang Island travel guide

3.7
Specialty Museums · Architectural Buildings · History Museums
Pearl of the Orient
Penang Island blends historical elements with natural exploration. Long a place of trade between Asian kingdoms and European colonial powers, the island's varied history and cultural influences are seen in a range of historical and cultural sites around its main urban centers, from British forts and factories to Chinese shophouses and narrow market streets. Outside of the towns, the island offers palm-lined beaches, sprawling native jungles, and agricultural land, which is known for providing the island with the fresh produce used in its thriving cuisine.