15 days in Gran Canaria Itinerary

15 days in Gran Canaria Itinerary

Created using Inspirock Gran Canaria route planner

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Make it your trip
Fly to Gran Canaria Airport, Drive to Santa Lucia de Tirajana
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Santa Lucia de Tirajana
— 14 nights
Drive to Gran Canaria Airport, Fly to Zurich

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Santa Lucia de Tirajana

— 14 nights
Your itinerary includes some good beach time at Playa De Las Burras and Playa de la Aldea. Step off the beaten path and head to Iglesia de Santa Lucia and Playa de El Cabron. Change things up with these side-trips from Santa Lucia de Tirajana: Coolplaysail (in San Bartolome de Tirajana), Playa del Ingles (Templo Ecumenico El Salvador, Paseo Costa Canaria, &more) and Playa de Amadores (in Amadores).

To see traveler tips, more things to do, ratings, and tourist information, refer to the Santa Lucia de Tirajana road trip planning website.

Zurich, Switzerland to Santa Lucia de Tirajana is an approximately 8.5-hour combination of flight and car. Due to the time zone difference, you'll gain 1 hour traveling from Zurich to Santa Lucia de Tirajana. Expect warmer temperatures when traveling from Zurich in October; daily highs in Santa Lucia de Tirajana reach 30°C and lows reach 24°C. On the 15th (Mon), wrap the sightseeing up by early afternoon so you can travel back home.

Things to do in Santa Lucia de Tirajana

Parks · Outdoors · Beaches · Wildlife

Side Trips

Gran Canaria travel guide

4.1
Beaches · Nightlife · Geologic Formations
Often described as a "continent in miniature" because of its wildly varied landscapes and climates, Grand Canaria is mostly known for its long coastline where tourism thrives at modern resorts. The island is also a ideal for sightseeing by bike or on foot. A wide range of trails, from easy to challenging, link the island’s picturesque coastline and the quieter inland areas, which are dotted by green ravines and sleepy villages. Savvy travelers explore the island’s ancient but well-preserved cave dwellings, many of which have been turned into small restaurants serving a myriad of local delicacies unlikely to be found on the menu of any big-city eatery.