Ravagni since 1421, Anghiari

#2 of 15 in Things to do in Anghiari
The ancient Frantoio Ravagni, existing since 1421, is a mill for cold milling and cold pressing of olives made according to the oldest tradition. From November to January, the Antico Frantoio Ravagni opens its doors to those who want to know the secrets of milling olives and to those who want to taste and taste the products made.

During the whole year Ravagni since 1421 will be open for guided tours tastings and lunches together, only by reservation.

phone +39 3355876980 (whatapp)


L´Antico Frantoio Ravagni, esistente dal 1421, è un frantoio per la molitura e pressione a freddo delle olive effettuate secondo la più antica tradizione. Da novembre a gennaio l´Antico Frantoio Ravagni apre le sue porte a chi vorrà conoscere i segreti della molitura delle olive e a quanti vorranno assaggiare e degustare i prodotti realizzati
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  • Spent an afternoon with Francesco tasting olive oil, hearing stories about his family business, lunch complete with homemade wine and grappa- one of our best experiences in Tuscany. Definitely plan a ...  more »
  • Our small group of 5 had the most fabulous tasting experience. Not only were the olive oils delicious the vinegars, especially the experimental vinegar, were outstanding and the grappa was the best ev...  more »
  • No words can really justify Francesco and Olivia's incredible service and delicious home made products. They came to our wedding in Poppi and arranged a wine tasting with food for our guests. It turned out to be an event filled with lots of wine, incredible olive oils and balsamic vinegar, and endless portions of home made food. Everyone was so impressed! Francesco was a great host describing their wine and food products, and made sure everyone was happy. The food Olivia cooked was out of this world. The Ravagni family offers everything you want and more! We can't wait to visit their farm next year!!
  • Absolutely wonderful products and an amazingly charming host x
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