Trip Planner: Europe / France / Provence-Alpes-Cote d'Azur / Vaucluse / L'Isle-sur-la-Sorgue / L'Isle-sur-la-Sorgue Market
Many antique shops and markets can be found in L'Isle-sur-la-Sorgue Market, all within walking distance of waterside cafes and restaurants. Keith Floyd, a British TV chef and bon viveur, established a restaurant here. You'll see a series of attractive water wheels throughout the town. Using our online itinerary creator, L'Isle-sur-la-Sorgue attractions like L'Isle-sur-la-Sorgue Market can form part of a personalized travel itinerary.
L'Isle-sur-la-Sorgue Market Reviews
Nous étions en WE à L'Isle sur la Sorgue sans savoir qu il y avait ce marché le dimanche matin. Quelle bonne surprise même si la matinée était fraîche nous avons découvert de nombreux stands de maraîc... more »We were in WE at L'Isle on the Sorgue without knowing that there was this market on Sunday morning. What a pleasant surprise even if the morning was cool we discovered many stalls of market gardeners, clothes, hatters, toys, shoes, small agricultural producers honey, mushrooms and more all the traders were open. Beautiful morning where we took the time to stroll and do little shopping to prepare Christmas Do not deprive ourselves.
Des vendeurs de partout, les places et les ruelles envahies. Pour tous et pour tous les goûts. Une promenade vraiment agréable. more »Vendors from all over, squares and alleys overrun. For all and for all tastes. A really nice walk.
We didn't get to see the market, but this little town is a beautiful place, well worth a visit. We took the train ride which was good to see the place all around, the only downside that there was no explanation in English, only at the end of the tour which is a bit silly. Other than we had a great time there.
Went twice: Sunday at about midday and Thursday early morning (8:30am). Sunday gets very very busy and I'd recommend going fairly early, say 10am at the latest. Many more stalls on a Sunday if you can handle the crowds. Don't expect to park close if you arrive late. Thursday is a smaller market with many of the same stalls but fewer antiques. Prices seem lower too, perhaps 10%-20% as we found on saucisson sec, garlic and dresses. Despite the smaller size, there is still plenty going on and well worth checking the stalls out. 'Foodie' cheese stalls and other Provencal crockery and vegetables are abundant. Worth a visit with or without the market though as it's a beautiful town.
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